This week, I didn't get too fancy, but made a simple pasta dish that the family enjoyed: spaghetti, chopped hot Italian sausage, pine nuts, spinach (I suppose I could have used basil for a more summery dish), shaved parmesan and of course LOTS AND LOTS of fresh garlic.
What's going on in your summer garden and kitchen?
*** On a personal note, the fried computer has been replaced, but now we attack the problem of the fried FIOS cable. Don't know when I'll be back online at home... In addition to these technical troubles, I have having a hell of a time commenting on my favorite blogs! Luckily I'm able to blog read, but as of now, am not able to blog comment. If you're on my list of faves (and you know you are!) know that I'm reading and enjoying but am somewhat mute right now!